Line Cook - Broil/Grill

Job Description

Are you passionate about grilling delicious steaks? Join Texas Roadhouse as a Broil Cook responsible for searing, seasoning, and cooking meat to perfection. You will play a crucial role in delivering legendary food and service to our guests.

Responsibilities

• Perform meat searing, seasoning, and cooking following established guidelines.
• Maintain proper sanitation practices and adhere to Prep Sheets.
• Demonstrate teamwork and collaboration with kitchen staff.

Requirements

• Prior experience in grilling or cooking roles preferred.
• Knowledge of food safety and sanitation procedures.
• Ability to work in a fast-paced environment and exhibit teamwork.
• Strong communication skills.

Benefits

• Flexible work schedules.
• Competitive wages and weekly pay.
• Comprehensive benefits package including medical, dental, and vision plans.
• Opportunities for career growth and advancement.