FOH Manager

Job Description

We are looking for a talented FOH Manager to lead the daily operations of our front of house facilities at Lariat Lodge Brewing. As a crucial member of our team, you will oversee activities, manage staff, and ensure exceptional customer experiences. The ideal candidate will possess outstanding communication skills, organizational abilities, and strong leadership qualities.

Responsibilities

• Organize and coordinate operations for maximum efficiency.
• Supervise and evaluate staff performance across all areas of the building.
• Ensure sufficient supplies and equipment quality.
• Handle customer complaints and enforce quality standards.
• Maintain accurate records and prepare reports for management.
• Maximize customer satisfaction and address product quality.
• Appraise staff performance and provide feedback for improvement.
• Ensure compliance with safety regulations and maintain the restaurant's positive image.
• Promote staff education and hospitality standards.